|
 |
| •
|
| Protective Effects of Tea on Human Health |
E-Books |
|
 |
| |
Protective Effects of Tea on Human Health Publisher: CABI | ISBN: 1845931122 | edition 2007 | PDF | 288 pages | 12 mb Bringing together the latest research from leading experts, this book provides an indispensable reference on the health benefits of drinking tea. It examines the general health giving properties of tea before moving on to a detailed review of the evidence for the beneficial effects of tea on specific ailments including cancer, the common cold, renal disease, cardiovascular disease, antiviral influenza, arthritis, lung and pulmonary ailments, aging, oral health, and dementia. The book concludes by challenging misconceptions of the effects of tea. |
|
 |
|
 |
 |
 |
 |
 |
 |
 |
 |
 |
 |
 |
| •
|
| Secret Ingredients: Race, Gender, and Class at the Dinner Table |
E-Books |
|
 |
| |
Secret Ingredients: Race, Gender, and Class at the Dinner Table Palgrave Macmillan | 2005 | ISBN: 1403970084 | Pages: 256 | PDF | 15 MB In Secret Ingredients, acclaimed author Sherrie A. Inness exposes how women have used recipes and cooking to challenge the status quo. Hiding within seemingly ordinary cookbooks are revolutionary messages from women about social and cultural norms. Surprising but true, something as mundane as a cookbook can contain subtle and not-so-subtle protests against traditional and accepted viewpoints. Exploring cookbooks including 1950s convenience food, 1970s natural food, 1980s "white trash" cuisine, and the surprise success of the Two Fat Ladies books from the 1990s, Inness reveals recipes for social change in Mom’s pot roast and even mini-marshmallow Jell-O salad. |
|
 |
|
 |
 |
 |
 |
 |
 |
 |
 |
 |
 |
 |
|
|